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Roberto Dziura

Story

Brown and white cake on brown wooden table

Clay pot sealed with cassava flour used to make the so-called "barreado", a typical dish from the coast of Paraná, southern Brazil, which consists of cooking beef for hours.

Details
Size:3950px x 4000px
Camera Used:Canon - Canon EOS 7D
Shoot Date:March 4, 2011 1:37 PM
Posted Date:June 25, 2021 1:29 PM
License:Commercial